We Accelerate Cultivated Meat Development
Cultivated meat is real meat made by growing the parts of the animal we want to eat. Despite the simple concept, producing commercially viable cultivated meat products requires overcoming complex technical challenges.
We help cultivated meat producers meet those challenges head-on with our expertise in:
- Bioprocess Development
- Bioprocess Scale-Up
- Cell Culture Media Optimisation
- Cell Banking
Investing in the equipment and skills to develop efficient bioprocesses in-house is a long and costly journey alone – but we have your back.
More than that, we have the expertise, technology access, and collaborative spirit to help you take your product forward.
- Parallel bioreactor optimisation
- Batch, fed-batch, and perfusion evaluation
- Suspension adaptation
- Cell culture
Installing scale-up capabilities for cultivated meat & seafood production can be prohibitively costly in both cash and time as lead times often cover an entire fundraising cycle.
We have established large-scale production capabilities for cultivated meat and seafood production:
- Batch processes
- 10L, 50L, and 200L capacities
- 2,000L bioreactor capability in a food-grade production site.
Cell Culture Media Optimisation
Our high-throughput media development platform can screen different combinations and concentrations of dozens of media components.
We can screen thousands of high-throughput formulations on a weekly basis, supporting studies for:
- Eliminating serum
- Optimising differentiation
- Screening raw materials suppliers
- Evaluating component stability
- Developing feed strategies
High-quality cell banks at workable volumes and densities require expertise and specialist equipment.
We can provide cell banks with your cells of choice in addition to analytical insights such as proliferation rate and key biomarkers.